Shanghai Garden Menu

2 Vegetable Eggrolls, 2 Fantail Shrimps, and 2 Cheese Wontons

2 Pieces

Sweet and juicy BBQ style pork ribs that have been marinated and roasted to perfection. Served with sweet & sour sauce and spicy hot mustard.

Handcrafted, crispy pockets of melted cream cheese seasoned with savory herbs and spices. Served with sweet & sour sauce and spicy hot mustard.

6 Pieces

6 Pieces

Tender chicken wings and drumsticks hand-tossed in a delectable seasoned batter and deep-fried to crispy golden perfection. Served with our signature sweet & sour sauce and spicy hot mustard.

Fresh, crispy, sweet and savory come together in a diced white meat chicken, water chestnuts, and mushroom sauté, cupped in crisp iceberg lettuce. Served with sweet and tangy soy dipping sauce.

3 Pieces

Crispy, savory, and individually hand-rolled wonton skin wrappers filled with a seasoned ground pork and cabbage combination. Served with our signature sweet & sour sauce and hot mustard.

Individually wrapped, extra thin, and crispy wonton skin delights filled with a savory seasoned vegetable combination. Served with sweet & sour sauce and spicy hot mustard.

Crispy, perfectly seasoned, hand-breaded shrimp, deep-fried to perfection. Enjoy a crunchy, savory, and juicy experience with each bite. Served with our signature sweet & sour sauce and hot mustard.

Delicious morsels of minced pork & fresh herbs, hand-wrapped in a wonton skin, pan- fried on the bottom for a crispy finish. Served with a tangy, soy garlic dipping sauce.

Delicious morsels of minced pork & fresh herbs, hand-wrapped in a wonton skin, steamed to a chewy al dente finish. Served with a tangy, soy garlic dipping sauce.

8 Pieces

4 Pieces

6 Cheese Wontons, 6 Fantail Shrimps, 8 Chicken Wings, 4 Vegetable Egg Rolls.

White rice and eggs, sautéed together in a well-seasoned and lightly drizzled soy sauce wok-toss.

Roasted cashew nuts, tender white meat chicken, and fresh vegetables sautéed in our signature rich and savory brown sauce.

Tender slices of white meat chicken and fresh vegetables sautéed in our signature savory brown sauce. Crispy chow mein noodles add the finishing touch.

A pan-fried Chinese egg omelets and fresh vegetables topped with our signature savory brown sauce.

White rice, eggs, green peas & carrots sautéed together in a well-seasoned and lightly drizzled soy sauce wok-toss.

Wok-tossed flour noodles sautéed with onions and carrots in an aromatic, light, and flavorful sauce.

Perfectly cooked udon noodles sautéed in our sweet & spicy mandarin sauce.

Thinly sliced pieces of white meat chicken and fresh vegetables, sautéed together in our delectably sweet, spicy, and tangy garlic sauce.

A combination of fresh vegetables and tender white meat chicken, sautéed together in our traditional savory, aromatic white sauce.

Crispy, breaded white meat chicken sautéed with water chestnuts and chili peppers in our spicy, sweet, and tangy General Tso sauce.

Tender white meat chicken, peanuts, chili peppers, and fresh vegetables sautéed in a spicy, peppery sauce.

Crispy, breaded white meat chicken wok-tossed in a citrus-based sweet, spicy, and tart orange sauce.

Our most popular dish! Crispy, breaded white meat chicken sauteed in our legendary sweet, tart, spicy and aromatic sauce. Finished with a light dusting of sesame seeds.

Crispy, breaded white meat chicken with pineapples, onions, and bell peppers wok-tossed in sweet & sour sauce.

Tender white meat chicken and fresh vegetables sautéed together in our spicy Szechuan sauce, boasting flavors of garlic and chili peppers.

Prime cuts of flank beef and fresh vegetables sautéed together in our signature rich and savory brown sauce. Crispy chow mein noodles add the finishing touch.

A pan-fried Chinese egg omelets and fresh vegetables topped with our signature savory brown sauce.

White rice, eggs, green peas & carrots sautéed together in a well-seasoned and lightly drizzled soy sauce wok-toss.

Wok-tossed flour noodles sautéed with onions and carrots in an aromatic, light, and flavorful sauce.

Perfectly cooked udon noodles sautéed in our sweet & spicy mandarin sauce.

Tender, prime cuts of flank beef sauteed with fresh broccoli in our signature savory brown sauce.

Prime cuts of flank beef and fresh vegetables, sautéed together in our delectably sweet, spicy, and tangy garlic sauce.

A combination of fresh vegetables and tender cuts of flank beef sauteed in our signature rich and savory brown sauce.

Tender, prime cuts of flank beef sauteed with green bell peppers and onions in our signature rich and savory brown sauce.

Crispy, breaded prime cuts of flank beef sautéed in a sweet, spicy, and slightly tangy sauce. Served with a side of steamed broccoli.

Tender, prime cuts of flank beef, peanuts, chili pepper, and fresh vegetables sautéed in a spicy, peppery sauce.

Tender, marinated prime cuts of beef wok-tossed with onions, scallions, and black pepper for a dry, stir-fried finish.

Crispy, breaded prime cuts of flank beef wok-tossed in a citrus-based sweet and spicy orange sauce.

Crispy, breaded, prime cuts of flank beef sautéed in our legendary sweet, tart, spicy, and aromatic sauce. Finished with a light dusting of sesame seed

Thinly sliced prime cuts of flank beef tossed with onions, carrots and celery, sauteed together in a dry Szechuan sauce.

Tender, marinated pork and fresh vegetables sautéed together in our signature rich and savory brown sauce. Crispy chow mien noodles add the finishing touch.

A pan-fried Chinese egg omelets and fresh vegetables topped with our signature savory brown sauce.

Tender, marinated pork and fresh vegetables, sautéed together in our delectably sweet, spicy, and tangy garlic sauce.

A combination of fresh vegetables and tender, marinated pork, sauteed together in our signature rich and savory brown sauce.

Crispy, breaded morsels of pork, pineapple, onions, and bell peppers wok-tossed in sweet & sour sauce.

Tender, marinated pork and fresh vegetables sautéed together in our spicy Szechuan sauce, boasting flavors of garlic and chili peppers.

Tender, marinated pork, cabbage, and bell peppers stir-fried in a tasty sweet and spicy hoisin sauce. Cooked twice for a delicious, caramelized finish.